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Showing posts with the label willie's crisp

Kindle Once Again - this time for Walk, Hike, Saunter

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 Last time I did this was Dec 2017. At the moment, memory of how to do it is pretty foggy, but luckily I have my earlier blog posts on this to refresh my memory so printing them out to review. (look for Kindle label in this blog to find).  This book is a little easier than the others - text and inline photos, a table of contents, but no index. Susan has promised it will be out in two and a half weeks, so will try to do that. My immediate issue is that I remember that I have to make some changes to the Indesign file before putting out the epub file that I will update for Kindle, but don't remember quite what they were. Pausing to read my prior posts, and to review Kindle code for Healing Miles . From my 2012 notes I saw that to get reliable chapter breaks, each chapter had to be a separate xhtml file. The default of Indesign is to put out one big xhtml file, but it will break on a style, so I need to be sure the current Indesign document (for Walk, Hike, Saunter ) has an appro...

Chuck's annual birthday party, Zydeco and the Camino Connection

We are having a strange year, with an absence of our usual hiking, thus no posts for a while. Still, we took in the Galapagos, and some of Ecuador. That may be a future post, but this one is about our friends Tom and Patricia, and his video of Chuck's annual Zydeco birthday party. Tom has a gift for faces, and skip my text to watch it if need be. However, I can give it more context. In January of 2004, Susan was giving a Camino de Santiago presentation at the San Francisco Sierra Club's annual dinner meeting. After the show, Tom and Patricia came up and told about their own experiences walking the Camino, and we have been friends ever since. One of the things we share besides the Camino is a love of Cajun & Zydeco music. Two cultures, sometimes the identical songs, but a different rhythm. Heads bobbing up and down at a Cajun festival, and fairly level at a Zydeco festival. Separate venues in most cases, but a lot of Cajun dancers going to Zydeco events, and here in the SF...

Willie's Fruit Crisp - Wonderful

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Ready for dessert? Backpacking has given us a great appreciation for good food. We've been making this all year - fall and winter apples & pears, now peaches, plums, you pick the fruit. Always tastes wonderful. Serve with vanilla ice cream. Don't know who to credit for the recipe - it's on an old yellowed newspaper clipping, don't even know the paper. Turn oven to 375 F, have 8x8 inch baking dish ready. Doesn't need to be oiled or buttered. Takes 2 medium sized bowls. In one put five or six cups of fruit cut into bite sizes. Don't need to peel, but seeds aren't good. In the other put 1 cup sugar, 1 cup flour, 1 teaspoon baking powder and 1/2 teaspoon salt. Mix dry ingredients. Pause here to foil those unattributing blog thefts: ©2009 backpack45.com Mix two tablespoons of flour with two or three tablespoons of sugar and pour over the fruit bowl. Mix it all up. Dump the bowl of fruit into the baking dish. Now, add one beaten egg to bowl wi...